We chanced upon the popular Harry’s (which was just around the corner of our apartment) while trying to figure our way to breakfast and decided that we needed pre-breakfast, hahaha 😛


Of course, we ordered their signature pie, Tiger (A$7.60), named after the founder Harry ‘Tiger’ Edwards. This was a chunky lean beef pie served with mushy peas, mash & gravy in distinct layers.
We thought that the pie itself was alright, but the mushy peas and mash were really delicious and we totally enjoyed this legendary dish from Sydney!
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