For a change, we decided to skip okomiyaki and takoyaki, and the number of yakitori places around the area inspired us to find one, but unfortunately the one we wanted to try didn’t seem keen to want to serve non-Japanese. Oh well. We decided to continue roaming the streets while slowly making our way back to the hotel for an early rest. As we walked past the bars and all, we chanced upon an Izakaya menu being shone under spotlight by the roadside. Turned out that the place was at the basement, and because the menu had assorted skewer platter available, we decided to give it a try!
It was a very cozy place with 4 tables (8 seats) and a small counter bar area, and the waitress only spoke Japanese. We opted for the table and basically just pointed to the 鶏と豚と野菜10本 (10 chicken, pork and vegetables skewers) (¥1800, worked out to be ¥2640 including appetizer and tax) 😂 Since we were not drinking, we had some みず plain water to go along. There was also a small side of pickled radish, cucumber and ginger to go along with the skewers.
We were very glad that we decided to come here. Each chicken skewer was simply juicy and flavourful. The pork skewer paled in comparison. But the vegetable ones were very delicious too! We also didn’t feel hurried and could take our own sweet time to enjoy the food and each other’s company.
Gotta say this was one of our best random find during this trip 🙂
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