I insisted that we should have horfun for out first meal in Ipoh, afterall, that horfun was the first thing I heard of about Ipoh 😛




There were many places selling horfun, so we just randomly picked a restaurant with air-conditioning. While we were more used to the taste of chicken back in Singapore, we were very impressed by the juicy beansprouts!
| Restoran Ong Kee Tauge Ayam 安记芽菜鸡沙河粉: Location: No. 48/51, 53, Jalan Yau Tet Shin, Taman Jubilee, 30300 Ipoh, Perak, Malaysia [Google Maps] Hours: 10am-9:30pm |