So it’s the super long weekend with 2 public holidays, Hari Raya Puasa and National Day on Thursday and Friday followed by the weekends! We had intended to go somewhere to chill but we were too late to book anything plus it’s super expensive. What’s the next best thing to do? Have a BBQ party of course!
I invited our SSEAYP friends over on Thursday and we had a ‘BBQ with a Twist’ party. One of the ‘twist’ to the party was this Bacon and Toast Cup Egg that I have seen on TV and friends’ parties that we thought we should give it a try. It turned out yummy-licious as you can see from the picture on the right!
Let me give you the break-down of the steps with detail pictures.