After a delightful morning at 颐和园 Summer Palace, we exited through it’s East Exit and took a short stroll to a nearby Yunnan restaurant for a late lunch.
This is a restaurant chain specialising in Yunnan cuisine with 18 outlets over China (mostly in Beijing).
This year happened to be the restaurant’s 7th anniversary, so we opted for the Anniversary Set at ¥177 (usual price ¥210), which consisted of 黑松露牛肝菌焖牛蛙 Braised Bull Frog with Bolete and Black Truffle, 原味汽锅鸡 Steam Pot Chicken, 鸡丝凉米线 Cold Rice Noodles with Shredded Chicken, 盖菜炒山药 Sauteéd Leaf Mustard with Chinese Yam.
[Here is the photostream of Bali 2014, for those who prefer pictures to tell a story. 🙂]
We could get used to this!
Our holiday was ending! Time really flies…
Today was the Kulungan Festival and most of the staff were dressed in their traditional costumes! The ladies seemed to favour brightly coloured clothing and it was a very pretty sight 🙂
We had confirmed that we would be able to have a free late check-out, as our villa was not booked by anyone else. Lucky us! The other couple that we met yesterday was not so lucky, their villa was booked by another couple, so they had to clear out of their villa by 11am. Since we did not have to worry about where to leave our luggage, we decided to go out for some shopping and lunch after our late breakfast.