Since we had only shared a bowl of tendon earlier, we figured we could check out redpan on the same day too, since it was a fairly short walk from Suntec City to Marina Square.
A brainchild of DP Architects x GRUB, redpan serves interesting dishes paired with local flavours, and we had a hard time deciding which ones to try. We ended up with:
- Grilled Kingfish Collar ($19++): We usually eat our stingray with chinchalok chilli, and were pleased that this chilli went well with the Kingfish Collar that was grilled to perfection. With crisp skin and tender flesh, this was super addictive!
- Beef Short Rib ‘Satay’ ($32++): The beef short rib came with satay sauce, pickled cucumber & onions, and it was oh-so-tender!
- Lychee Earl Grey Iced Tea ($5++): We could definitely taste the lychee, but less so of the earl grey flavour. Still a refreshing drink though!
We were served by a lovely staff today, and service was excellent! It was a great dinner to end our evening 🙂