There was a small 永和豆漿 Yonghe Breakfast Shop outlet near our place at 早餐街 Breakfast Street (and a more atas looking branch opposite street), so we thought why not have a local breakfast here since our hotel did not provide breakfast, but only some light bites.
There were very limited seats here, and many people were doing take-away. We opted to eat-in, so it was a 15min wait for an assigned table, and the food followed quite quickly after that.
Since we already had some light bites earlier, we shared some 豆浆 Soy Milk (NT$23), 油条 Fried Fritters (NT$17), and 培根蛋餅 Bacon Egg Wrap (NT$33). The food was very typical Taiwan food. Not bad for our first local breakfast in Taipei 🙂