
Simple menu
We were told of this place when we went cafe hopping with Ms J quite a while ago but we never had the chance to visit. And then we went London and visited Burger & Lobster. And then we thought: should we still visit Pince & Pints, given that B&L was the best that we had visited?
So the chance came for the comparison and we gladly went ahead to try after we came back from Bangkok!
The space is not that big, and they don’t take reservations. And diners have only 1.5 hours to finish your meal so that they can get more people to try their lobsters! Deco is very simple and industrial, and they do have alfresco seats but I think they are more for people who wants to drink while waiting for their seats.
The concept is very similar to B&L in that they only serve 3 dishes. But instead of burgers, they served Chilli Lobster (ala Chilli Crab), together with Live Whole Lobster (Grilled or Baked) and Lobster Roll, all at S$48++ each. At approximately £23, these are more expensive than B&L, but are they worth that much?

