お好み焼「美津の」Mizuno Okonomiyaki was opened in 1945, just after World War II, making it the oldest お好み焼き Okonomiyaki restaurant in 大阪 Osaka.
We were there just before 5pm, and there was already a queue.
The staff would offer the menu (Chinese and English menus available) to the customers and take their orders while still in the queue. You are not allowed to add orders once you enter the restaurant, so choose wisely 🙂
The wait was bearable, and the queue moved rather fast.
We took the set (¥2105) which consisted of mini 山芋焼 Yamaimoyaki, and モダン焼 Modanyaki, which were the two very popular items here.
A trip to 大阪 Osaka cannot be without a walk on 道頓堀 Dotonbori!
We idled for quite a while at a cafe in 難波駅 Namba Station before the skies turned dark and we reluctantly get up from the comfortable seats and made our way to 道頓堀 Dotonbori in the slightly drizzling weather.
The first thing to do was of course to take picture with the famous Glico Man, showing a giant athlete on a blue track as a symbol of the Glico candy (headquartered in 大阪 Osaka)!
After our sumptuous lunch at the Farmer’s Market, we took a train to Asakusa and visited the 浅草文化観光センター Asakusa Culture Tourist Information Center observation deck first.
This was a new building and it wasn’t there when we last visited Tokyo individually (but then it was really really long ago that both hubby and I visited Tokyo individually). 🙂
From here we could get a bird’s eye view of the 仲見世通り Nakamise Shopping Street which is a lead-up to 浅草寺 Senso-ji Temple.
Asakusa is a nice area to visit, with an impressive 雷門 Kaminarimon Gate leading to a street of cute, traditional Japanese fares and wares, right up to an equally impressive 浅草寺 Senso-ji Temple which is the oldest temple in Tokyo and one of its most significant.