After our not-too-satisfying lunch, we went back to Honolulu Cafe, only to discover that not only had the queue not moved much, it had also grew longer! Resigned to our fate, we began our 1-hour queue. Luckily, JY and AN were coming to join us 🙂
Because of ‘overwhelming response’, each person was allowed to ordered a maximum of 3 egg tarts. Everything else under Section A of the menu (Polo Buns, Durian Pastry, BBQ Pork Bun, Curry Fish Balls etc.) was sold out, so we just got ourselves 12 Honolulu Egg Tarts ($1.70++ each), Chicken Wings in Swiss Sauce ($6++), Peanut Butter Toast ($2++), Pork Chop Bun with Salad ($5++), 2 Honolulu Coffees ($3++), a Milk Tea ($3++), and a Yuan Yang ($3.30++). We were also strongly encouraged to order the only remaining dessert, Mango Pomelo Sago.
We were here for a late lunch, and the queue at Honolulu Cafe was too long. So, we headed to the empty Mak’s Noodles instead.
Eat.Eat.Walk.Walk . 吃吃走走 