It was a full loop, where we took the shuttle service from IMM back to Westgate, and decided to end our night at Paul Bakery, which was just next to Cafe Crema.
We got ourselves a lovely 2-seater by the corner, and we liked the pleasant environment!
Hubby had an original Shakerato ($7.50++), which was served with whipped cream. This version was quite nice, though not as strong as the one we had in Hong Kong.
My Rosemary Lime Iced Tea ($7.50++) was very refreshing, and quite light in flavour.
Most of the tarts and cakes were sold out by 9pm, so we settled for a Raspberry Tart ($7.90++). We enjoyed the nice balance of sweet and tartness, and the pastry was deliciously buttery.
Note that iced and warm water was served for free, which was great, because we were so thirsty despite our drink 😛
With this lovely supper, we ended our day trip to the West 🙂
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