The Cajun King @Serangoon

Dinner spread!

Dinner spread!

We had walked past The Cajun Kings during our previous trip to Wimbly Lu, and thought that we should check it out 🙂 It was full house during the weekday evening when we visited around 7pm. We did not really feel like eating the combos, so these were what we had:

  • Deviled Crab Cakes ($18++): Easily our favourite of the evening 🙂 Made with claw meat, grated egg, jalapena, and deep fried, the crab cakes were juicy and the crab meat tasted fresh.
  • Very pinkish... no?

    Very pinkish… no?

    Lobster Roll ($34++): Supposed to be made from Maine lobster and served with brioche, we still think that Burger & Lobster was way better, and even the one at Market Grill was better. Well, we preferred this than the one we had at Pince & Pints. We did not really like the brioche here.

  • Southern Fried Chicken ($12++): The chicken appeared to be abit under-cooked, and the meat near the bones was very pinkish.The waitress assured us that they were definitely cooked though.

Water is free here, and we also appreciated the long stretch of basin to wash our hands before and after the meal 🙂


Categories: Dinner, North | Tags: , , , , , | Leave a comment

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