We woke up bright and early today, because we had reservations with Royal China for an early lunch… And since we were to be in this area, might as well wake up a bit earlier and check out Clinton Street Baking Co. & Restaurant (the renowned bakery from NYC famed for its pancakes, burgers, biscuits and other freshly-baked goods), which hubby had been wanting to try out.
So here we were, at 8.30am, at the half-full restaurant. Looks like there were many early risers 🙂
The restaurant is brightly-lit and together with the white walls and high ceiling gives a very roomy atmosphere. It is sufficiently big but people have been flocking here (at least for these first few months of soft opening) so there’s always a queue. Breakfast menu is served all-day and lunch menu (with the award-winning buttermilk fried chicken & waffles, house made burgers with hand-cut fries and special handcrafted mocktails) is served from 11:30am.