Restoran Nancy’s Kitchen had been on our radar since our maiden trip to Malacca, but we had never quite made it there for all our previous trips. 😦
Despite reading mixed reviews about this place recently, we thought that we would still want to give it a try, and it was relatively closer to our next stop 🙂
We arrived at 5pm, and the place was rather quiet, though it was quite crowded by the time we finished our meal. And for the first time, we used Grab to travel around Melaka, haha! Continue reading
We thought to try a different pit stop while en-route to Malacca, and Yong Peng 永平 seemed like a good place for a quick rest. Also, we were intrigued by 永兴福州饼面厂 Eng Hin Kedai Membuat Kuih-Muih that was famous for hand-made noodles and Fuzhou biscuits 福州饼, also known as Kompyang.
We woke up bright and early at 5am, and GoJek-ed to the airport, reaching way ahead of time to check out the Harry Potter set-up at Terminal 3, and to have breakfast. This time, we tried The Green Market at Terminal 2. Food was pretty decent! There was a Harry Potter exhibition at the airport, so we had fun taking some selfies before the flight 😛
Shanghai has no less of its share of cafes and we managed to visit quite a few during our short stay.

To make our 上海 Shanghai trip complete, we visited 外滩 The Bund both during the day and night over two days 🙂