We wanted to grab some dinner prior to making our way to the airport, and once again, we went to the nearby 애성회관 곰탕 (Aeseong Hoegwan Gomtang) Aseong Hall Beef Soup, recommended by the hotel.
We got ourselves some 곰탕 (Gomtang) Beef Soup 牛肉湯 (₩8,000 (S), ₩10,000 (L)).
Simple, and super delicious, the beef slices were thick, tender, and flavourful.
We recommend getting the big bowl for the extra beef! The noodles quantity seemed to be the same, and they were worth slurping too. The soup was served warm (not piping hot), and it was very flavourful too.
What a delicious meal to end our trip with 🙂
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I was sleeping off the effects of the flu medicine and we ended up having a really late lunch near our hotel, at a restaurant recommended by one of the hotel staff.
First started in 1905, 광장시장 Gwangjang Market 廣藏市場 is one of the oldest, and largest traditional markets in South Korea.
Our first visit to the market was close to 9pm, and the food street bustling with lots of action!
We had been having so much street food, and decided to have a proper, leisure, sit-down dinner today 🙂
부대찌개 (Budae Jjigae) Korean Army Stew 部隊鍋 is one of the very popular food to have whenever our friends have a gathering. We figured that we should have a proper one before the girls get home!
토속촌 삼계탕 Tosokchon Samgyetang 土俗村蔘雞湯 is easily one of the most famous Ginseng Chicken Soup restaurant known to tourists, having been widely featured in guidebooks, and in
After
I have been wanting to check out this restaurant, after reading about it in the guidebook, and it was just around the corner of our hotel!