I have been wanting to check out this restaurant, after reading about it in the guidebook, and it was just around the corner of our hotel!
According to the guidebook, the owner of 해동해물탕 Haedong Haemultang 海東海鮮鍋 goes to 자갈치시장 Jagalchi Market 札嘎其市場 every morning to select the freshest seafood for the day, and the prices here are very reasonable.
So after a tiring day at walking around Busan, we decided that a hot steaming seafood pot for dinner it shall be!
The menu came with Chinese, English and Japanese translation, so I guess this must be a popular place with tourists too.
We had originally wanted to go to 坤記煲仔小菜, but they do not serve its famous claypot rice for lunch. We did a quick Google and eyeball scan, and 新嘗滿粥店 seemed to be a rather good option!
It was a super late brunch (actually, almost lunch time), and this new place Steam Box caught our eye as something that looked rather healthy! They had just opened on 3 May 2016, and apparently dinner reservations were already fully booked.
Hubby had read about this supposedly famous dim sum in Chinatown, so we decided to check it out! It was rather crowded on a Friday evening, so instead of joining the queue and waiting for a table within the air-conditioned shop, we chose to take the last remaining outdoor seating. Food was served very quickly, and the staff were also very efficient at clearing the plates; they pop by to pick up the empty plates at least 3 times while we were eating. We also liked that we could order some items such as carrot cake, and custard bun by pieces instead of the usual by the trio style.
Eat.Eat.Walk.Walk . 吃吃走走 