Our last meal for the trip was at Pekin Restaurant 北京楼. There were quite a few outlets, and Dr K recommended this one.
A pity the peking duck was already sold out by the time we reached.
We settled for Roast Chicken 烧鸡 (half) instead, as well as Claypot Pork Ribs 砂煲排骨, Jade Beancurd 翡翠豆腐, Qing Long Vegetables 青龙菜 and Red Bean Paste Pancake 豆沙锅饼. Food was generally not bad, with a total cost of RM113.35.
| Pekin Restaurant Johor Jaya 北京楼: Location: 1, Jalan Masai Baru, Johor Jaya, 81100 Johor Bahru, Johor, Malaysia [Google Maps] Website: pekin.com.my Hours: 10:30am – 10pm (Daily) |









Our first breakfast on the final day was at 四海豆浆大王 Four Seas Soy Milk King along 長安西路 Chang’an West Road which is very near to our hotel.
Oh, we walked past many times the Polar Bear cafe むじゃき Mujyaki located in Tenmonkan walking street (see banner picture) on our way back to our hotel. It created the 白熊 Shirokuma Shaved Ice during one summer and it went viral. So now you get long queues at the 4-storey cafe which also sells merchandises. No we didn’t went in. 🙂
There was so much to do in Miyazaki, but we still managed to visit 4 cafes for food and drinks 😛
We were in the area to collect hubby’s passport and the queue at Tai Hwa looked scary 😮
A nice cosy little cafe, it started to get really busy at around 10:30am. Luckily, we stepped in just a few minutes earlier, and were able to get our seats and place our orders quickly.
One of the largest traditional market in South Korea, 남대문시장 Namdaemun Market 南大門市場 has been opened since 1964.
First started in 1905, 광장시장 Gwangjang Market 廣藏市場 is one of the oldest, and largest traditional markets in South Korea.
Our first visit to the market was close to 9pm, and the food street bustling with lots of action!