お好み焼「美津の」Mizuno Okonomiyaki was opened in 1945, just after World War II, making it the oldest お好み焼き Okonomiyaki restaurant in 大阪 Osaka.
We were there just before 5pm, and there was already a queue.
The staff would offer the menu (Chinese and English menus available) to the customers and take their orders while still in the queue. You are not allowed to add orders once you enter the restaurant, so choose wisely 🙂
The wait was bearable, and the queue moved rather fast.
We took the set (¥2105) which consisted of mini 山芋焼 Yamaimoyaki, and モダン焼 Modanyaki, which were the two very popular items here.

Our second stop today was the nearby Hyde & Co for lunch.
We were in the area to collect hubby’s passport and the queue at Tai Hwa looked scary 😮
A nice cosy little cafe, it started to get really busy at around 10:30am. Luckily, we stepped in just a few minutes earlier, and were able to get our seats and place our orders quickly.

Of worthy mention is this place, where we had the best Cafe Latte (₩3,000) of this trip. Strong, yet smooth, it had that oomph at the very first sip 🙂
We wanted to grab some dinner prior to making our way to the airport, and once again, we went to the nearby 애성회관 곰탕 (Aeseong Hoegwan Gomtang) Aseong Hall Beef Soup, recommended by the hotel.
One of the largest traditional market in South Korea, 남대문시장 Namdaemun Market 南大門市場 has been opened since 1964.
One of the most popular shopping district in Seoul, 명동 Myeongdong 明洞 is a great place for eating and shopping. We popped over here quite a few times, both in the day and the night, and did some shopping (lugged back tons of face masks), and lots of eating (plenty of restaurants and street food). Happy people, less happy wallet, less less happy feet 😛