We came by the area to purchase my favourite 大排档 Dai Pai Dong 2-in-1 milk tea, so it seemed rather fitting that we should have dinner at the nearby dai pai dong 盛記 Sing Kee. There were many customers having seafood here, but we did not dare to try. Instead, we had:
- 時菜豬什 Assorted Pig Offal & Seasonal Vegetables (HK$48): The choi sum was not bad, and the pig offals were quite tender.
- 嘟嘟雞煲 Sizzling Chicken in Pot (HK$59): Oooh, this was quite addictive and the chicken pieces were quite tender.
- 干炒牛河 Stir-fry Beef Hor Fun (HK$50): Unfortunately, this was missing a little wok hei, and a tad too salty and oily. The beef slices were quite tender though.
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We also went to the nearby 烟袋斜街 Yandai Xiejie aka Skewed Tobacco Pouch Street, which is named after the Chinese pipe, 烟袋 Yandai, that was traditionally sold on this street. Despite being a relatively short street, there were many interesting shops selling a wide variety of stuff.
We finally visited Beijing!
This was a new stall since our last visit to 
Being the start of school holidays, we figured that the queue today at Lao San Kway Chap would be relatively shorter, so that was where we were headed for breakfast!
Eat.Eat.Walk.Walk . 吃吃走走 