
It had been a while since we last visited Sakari Sushi, and we had originally planned for a light dinner… BUT it ended up lasting 4 hours 😮
It was just really pleasant to slowly enjoy our food, and to enjoy the conversation with the chef!
We had our usual favourite seats at the corner of the sushi counter where we can watch (and take pictures) of the chef. Of course, JY decided to come join us midway and we had a blast!
Today, it was Chef Hong-san helming the sushi counter while Chef Paul-san took a breather 🙂
We didn’t realized we ate so much… But here’s what we had… 😛



Almost on a whim, we decided to try our luck at Asia Grand Restaurants on a Saturday noon, without reservations.
We were looking for something new to try, at Holland Village but alas, the new Cantonese restaurant (
The tangy squid ink pasta was really good! We loved the sauce, and the al-dente pasta! The seafood were also very fresh, and very soon, we had very dark lips and very satisfied tummies!
We decided to go along the Hong Kong theme today (since we just went
After
We were here for a late lunch, and the queue at Honolulu Cafe was too long. So, we headed to the empty Mak’s Noodles instead.