North

One Man Coffee @Upper Thomson

Brioche French Toast

Brioche French Toast

It has been a while since we last came here… Too many places to go to 😛 But today, we have a craving for brunch, so here we were around 10am on a Sunday morning. It was full house, but we only waited for about 5min for a table.

Gashouse Eggs

Gashouse Eggs

This time, we decided on a Gashouse Eggs with Bacon Jam ($10), Brioche French Toast with Homemade Berry Jam & Candied Walnuts ($10), Caffè Latte ($4.50), and Matcha Latte ($5).

The Gashouse Eggs was full of cheesy goodness! Cut through the centre and the runny egg yolk oozed out, simply perfect! We liked the combination of the Brioche, with the sweet candied bacon bits complementing the salty cheese. Of course, anything with runny eggs is always nice 😀

The french toast was still as good as before, thick and fluffy, with the lovely, slightly tart jam.

The matcha latte was quite milky, but still had that slight hint of bitterness, which I liked. Coffee was as good as ever.

In all, a wonderful Sunday brunch 🙂

Contact:

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Yahava Koffeeworks @Jalan Leban

Beautiful morning

Beautiful morning

It has been a while since we last came here, and hubby was very pleased that the Latte ($5.50 for large) was still as good as ever; the number one coffee for him!

I tried the Hot Chocolate (also $5.50 for large) and rather enjoyed the thick and slightly bitter taste.

Unfortunately, the Earl Grey Tea Cake ($6) tasted like any ordinary cake, and we could not make out any tea flavour 😦

Oh well, but at least it tasted quite good with the caramel sauce.

Contact:

  • Location: 4 Jalan Gelenggang S(578188)
  • Websitewww.yahava.sg
  • Hrs: 9am – 6pm
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Double Scoops @AMK

Waffle with Red Velvet Cream Cheese Ice Cream

Waffle with Red Velvet Cream Cheese Ice Cream

Waffle for lunch, anyone?

We came to check out this place, as it was in G’s Wunderlist of places with potential good food, and because the Sugar app pointed out this place 😛

A simple little cafe, with baby breaths and forget-me-nots decorating every table, lifting our moods up 🙂

We had a Flat White ($4), and a Waffle with Red Velvet Cream Cheese Ice Cream ($6.80 + $0.50 for premium scoop). Iced water is freely available.

The ice cream was smooth and delicious! The waffle was more disappointing, as it was neither crispy nor fluffy, with some bits slightly under-cooked. Also, they had forgotten our request for the maple syrup to be by the side 😦 The coffee was alright.

As we chilled here for the next hour or so, we saw quite a few customers coming by for ice cream, so looks like ice cream is the main draw here. Gotta try the orh nee ice cream next time!

Contact:

  • Location: 226A Ang Mo Kio Ave 1 #01-627 S(561226)
  • Websitewww.doublescoops.com.sg
  • Hrs: 11am – 10pm (Mon-Thu), 11am – 10:30pm (Fri-Sat), 10:30am – 10pm (Sun)
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源味手工笋粿 @AMK Blk 226 Eating House

Koo Cai Kueh

Koo Cai Kueh

We were looking for nibbles and recalled that we didn’t quite manage to eat here the last round, as everything was sold out! Since we were quite early today, we decided to try! And erm, we were told that it would be a 30 minute wait because all they were still making the kuehs!

Actually, it was a 20 minute wait, because we saw a queue suddenly forming. The stall people recognised hubby and quickly gave him the food! And so we had Soon Kueh ($0.90 for the turnip version, and $1.10 for the bamboo shoot version), Koo Cai Kueh ($0.80), and Orh Kueh, aka Yam Cake ($1.10).

Hubby actually wanted to try the bamboo shoot version of soon kueh, but unfortunately, they took the incorrect order. However, the slightly spicy turnip version was also very good! We loved the chewy texture of the skins for all the kuehs, and with the fillings still warm and fragrant, we wiped out all the kuehs within minutes!

Contact:

  • Location: 226F Ang Mo Kio Ave 1 S(560226)
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Paradise Inn @Thomson Plaza

Following our rather successful visits to Canto Paradise, we thought that Paradise Inn deserves a second chance 😛

We ordered a Coffee Pork Ribs 咖啡排骨肉 (OCBC offer 50% off $6.45++), Pork Belly with Tofu in Claypot 回锅肉豆腐 ($12.90++), Water Goby with Fresh Apple Soup 苹果炖生鱼汤 ($19.90++), Australian Lettuce with Fermented Beancurd 腐乳炒油麦菜 ($9.90++), white rice ($1.20++ per bowl), and warm water ($0.30++).

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Workbench Bistro @AMK

Waffle with Salted Caramel Ice Cream

Waffle with Salted Caramel Ice Cream

G has recently shared his Wunderlist of to-try-food with us, and now, we don’t need to Google so much to find food to eat 😛

Anyway, we decided to come to The Workbench because we saw that waffles are sold here! So we had…

  • Waffle with Salted Caramel Ice Cream ($8.20): We loved this! The waffle had a pleasing buttery fragrance and was very crispy on the outside! The salted caramel ice cream was very flavourful and we loved the generous amount of almond bits; we were eating almonds every mouthful 🙂
  • Iced Latte ($5.50): It was just alright…
  • Hot Chai ($4.50): Too sweet 😦 Could hardly taste the chai.

Prices are nett, so very reasonable. Water is free and self-service. We will come back for the waffles 🙂

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Bardoque Cafe @Upper Thomson

Blue Oysters

Blue Oysters

We remembered the hugeeeee beef ribs that we had at Bardoque some time back, and were keen to try some of the other dishes.

  • Blue Oysters ($12.50): There were easily 30 oysters fried in batter… yummilicious! It would be better to share this among a few friends though, as we had difficulty trying to finish so many at one go.
  • Lambergini ($28): There were 4 pieces of grilled lamb, so again, it could be a dish for sharing. Hubby enjoyed the lamb very much! As usual, I thought it was quite gamey, and I did not really like the super fatty parts.

While the food prices were definitely reasonable, we discovered that warm water actually cost $2 here 😮 Cold water came in the form of bottled water. The other drinks were comparable to other cafe prices. I guess the food and drinks prices kinda balance out after all.

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謝記 Hong Kong Dessert @Jubilee Square

Braised Coconut with Snow Fungus

Braised Coconut with Snow Fungus

Beef with Melted Cheese

Beef with Melted Cheese

Located at a corner of Jubilee Square, this is a cosy little halal eatery that is rather popular. It started with just desserts alone (if my memory did not fail me) but now is also serving mains and dim sum! Somehow it managed to pack around 30 seats within such a small space, really reminding us of Hong Kong! We decided to try a couple of items.

  • 芝味牛柳脆 Beef with Melted Cheese ($4.30): The mozzarella cheese within the minced meat with onions was really stretchy! The slightly burnt bits actually enhanced the taste. Overall, it was quite flavourful, but a bit too oily.
  • 南北杏雪耳炖椰子 Braised Coconut with Snow Fungus ($5.50): Supposed to “cleanse the intestines, promotes body nourishment, cools the body system and dissipates heat”, we thought we needed this post trip, haha! Not overly sweet, this hot dessert was deliciously soothing! The coconut flesh came off easily and was very tender, loved it! The white fungus could have been slightly softer though.
Contact:

  • Location: 61 Ang Mo Kio Ave 8, #01-02 Jubilee Square S(569814)
  • Hrs: 11am – 11pm
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Postre DIY Bakery & Cafe @Jalan Leban

Our dinner spread

Our dinner spread

This appeared to be a new kid on the block (we realized later that it had only started operating from 1 Jun 2015), so we gave up our usual haunts and came here for dinner instead 😛

Besides beautiful cupcakes and brownies prominently displayed in the fridge, Postre serves main courses which come with vegetables, dessert, fruits, soup of the day and coffee/tea, and without GST or service charge, so it sounds really affordable!

(And from 1-5 Jun 2015, they were having a 15% discount as part of opening promo!)

We decided to try a Prawn Spaghetti ($12.90) and a Ham and Cheese Stuffed Pork Cutlet ($14.90). We also upgraded to a Latte (UP $4.90, or top up $1.50 with main course), and a pot of Earl Grey with milk (UP $7.90, or top up $2.50).

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Eighteen Chefs @AMKHub

Fish & Bird Platter

Fish & Bird Platter

A rather popular eatery located on the top floor of AMKHub, the queue was usually pretty long!

Probably because of the reasonable pricing with only GST and no additional service charge (plus student discounts), and relatively good food, thus making this place a popular choice for students! This place is also halal-certified 🙂

It’s a rather fuss-free casual place. Basically, you fill up the order chit based on whatever you fancy from the menu, go queue to order and pay up, go get cutlery and free warm or cold water while waiting for the food to be served!

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