
Photo credit: Ms I
I was here for our team lunch, and while we had initially thought that this place was just newly opened, it turned out that it has been opened since Lunar New Year!
For some reason, it appeared to be still not-quite opened whenever we walked past. In fact, most of the seats still had their plastic wrapper intact.
We were the only customers there during lunch today, but we all thought that the food was pretty good! However, the portions were quite haphazard; some large portions seemed smaller than small 😛 Prices ranged from $10 to $20+ per item, depending on size.
The mock meats were all handmade, and pretty good, if not a bit spicy. The cereal beancurd was very fragrant. Overall it was an enjoyable and delicious lunch!
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Almost on a whim, we decided to try our luck at Asia Grand Restaurants on a Saturday noon, without reservations.
We were looking for something new to try, at Holland Village but alas, the new Cantonese restaurant (
The tangy squid ink pasta was really good! We loved the sauce, and the al-dente pasta! The seafood were also very fresh, and very soon, we had very dark lips and very satisfied tummies!
We decided to go along the Hong Kong theme today (since we just went
After
We were here for a late lunch, and the queue at Honolulu Cafe was too long. So, we headed to the empty Mak’s Noodles instead.