Near our hotel was the old-school 海安咖啡室 Hoi On Cafe which we noticed when we were on Ding Ding.
Established since 60 years ago, the name of the cafe was meant as well-wishes to the sailors, as the cafe was located near the pier. Nowadays, this place seem to be quite popular with tourists.
The staff understood Mandarin well enough, and were extremely patient and kind, e.g. there was a group who wanted to change tables after their orders had arrived, and the staff helped them to shift the food without complaints; they gave us water when they saw that we were about to take our medications with coffee / tea, which was much appreciated!
We had read about the Discovery Bay Christmas Market, and decided that it was worth our time to travel to Discovery Bay.
After our morning hike, we were starving!
We were checking out our Instagram feed when something caught our eye, and we found that it was near where we were! Without further ado, we went to check it out!
We had wanted to try the polo bun with butter and milk tea here, but alas, by 6pm, the polo buns were already sold out. Since the minimum order was a drink per person, we decided on:
This was a really tiny restaurant that could probably sit about 40 customers, so it was no surprise that the queue outside was really quite long. Perhaps it was also not a surprise that there were many Singaporeans in the queue, either waiting for seats or taking out… haha!
四季煲仔飯 Four Seasons Pot Rice was highly recommended by my cousin, and it was very near 美都餐室 Mido Cafe.
Eat.Eat.Walk.Walk . 吃吃走走 