There were not many breakfast options near our hotel on a Sunday morning, so we decided to try the chain restaurant 翠華 Tsui Wah at Central before taking the bus at Exchange Square for our hike on Wilson Trail.
There were plenty of seats available, and we decided to share a 冰鎮菠蘿油配奶茶 Pineapple Bun with Iced Butter served with Milk Tea (HK$28), and a set with 沙爹牛肉即食麵 , 嫩滑炒蛋，牛油豬仔 配咖啡 Satay Beef Instant Noodles in Soup, Scrambled Eggs and Buttered Crispy Bun with Coffee (HK$36).
Taste-wise, you cannot really go wrong with instant noodles in Hong Kong 😀 The beef was also quite tender.
They forgot our pineapple bun, and we had to chase a couple of times. Served warm, it was not bad at all.
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We were in town today and after checking out the whole of Plaza Singapore, the comfortable plush seats here at Arteastiq called out to us!
So we past by The Block Arcade during our walking tour on our first day in Melbourne and the beautiful display of cakes and tarts, as well as the classic decor of an English tea room at Hopetoun Tea Rooms wowed us (not to mention the snaking queue outside the cafe)!
We were looking for a quiet Sunday brunch place, and Laurent’s Cafe seemed to be a good option 🙂
We walked past this cafe when we were heading our way to a 
We woke up bright and early today, because we had reservations with Royal China for an early lunch… And since we were to be in this area, might as well wake up a bit earlier and check out Clinton Street Baking Co. & Restaurant (the renowned bakery from NYC famed for its pancakes, burgers, biscuits and other freshly-baked goods), which hubby had been wanting to try out.
Eat.Eat.Walk.Walk . 吃吃走走 