Decisions, decisions, and finally we decided that I Want My Noodle sounded 霸气 enough to get our first vote. We decided to share My Noodle with Double Roast ($12.50 nett), add Pebbles Dessert for $2.50 (usual price $3.90), and Fried Wings ($7.90).
The noodles was quite delicious! Reminded us of the curly type of instant noodles, but a thicker version. Both the char siew and sio bah were very flavourful, and we loved the well proportioned meat and fats; not too much fats, but enough for flavours. It would be perfect if the meats could be just a little bit more tender.
The flourless fried wings were already well-marinated, without needing the additional sambal chilli. The meat was tender and juicy!
I was a bit apprehensive to try the dessert, as it looked like it was made from mochi. Well, there was a little bit of the mochi element in it, but the flavours were oh-so-good and fragrant! We had to dust off the icing from the pebbles though, as the artificial sweetness was overpowering the natural sweetness of the sweet potato and purple potato balls.
Note: only cash or NETS payment is accepted here.
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Mr G recommended this place, so we strolled past while making our way to the National Museum of Singapore. Oooh, there were still some seats available! So we went in for more caffeine 😛
We were intending to go check out Clinton Street Bakery, but passed by Sunshine Plaza and decided to pop in to see if 
One of the non-Japanese options at Orchard ION, we were attracted by the picture of the Angus beef, and decided to have dinner here.
We had heard lots of good things about London Fat Duck and met up with Ms J to go check it out! It was about 35 minutes wait after we submitted our order chit on a weekday evening, and we were eating by 7.15pm!
Eat.Eat.Walk.Walk . 吃吃走走 