Our first night in Taipei in 2016, and we decided to visit this little local night market (because this was one of two night markets in Taipei that we have not yet been to)!
We have read many blogs and reviews of this night market and had more or less decided on what to try. Nevertheless, we took our time and strolled along. Our first impression was that this night market was not as crowded as the rest and there were plenty of walking space for everyone! We liked that there was a slight breeze and that the weather was not too hot or humid, thanks to a passing shower which provided much of the coolness.
This location is called 南機場 Nanjichang or South Airport because this area used to be an airport used by the Japanese during the Japanese Occupation. Because this was situated on the south of the main 松山機場 Songshan Airport, locals called it South Airport. 🙂
Since we were seldom in this area, we decided to have our lunch here too… And of the many places that G suggested, we thought that Zaffron Kitchen looked pretty interesting.
I was around the area these few days and hubby decided to travel all the way here to have dinner together 🙂
We were here 
We took our time in the morning and had a late breakfast at the hotel.
Hubby had read about this supposedly famous dim sum in Chinatown, so we decided to check it out! It was rather crowded on a Friday evening, so instead of joining the queue and waiting for a table within the air-conditioned shop, we chose to take the last remaining outdoor seating. Food was served very quickly, and the staff were also very efficient at clearing the plates; they pop by to pick up the empty plates at least 3 times while we were eating. We also liked that we could order some items such as carrot cake, and custard bun by pieces instead of the usual by the trio style.
One of the non-Japanese options at Orchard ION, we were attracted by the picture of the Angus beef, and decided to have dinner here.
So after our 
Eat.Eat.Walk.Walk . 吃吃走走 