Gotta have breakfast before visiting our favourite FairPrice Xtra at AMK Hub 😀 The picture of the eggs benedict at Swensen’s caught the eyes of hubby, so off we went!
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Swensen’s @AMK Hub
Categories: Breakfast, North
Tags: AMKHub, Ang Mo Kio, egg benedict, hash browns, Hollandaise sauce, poached egg, seafood, Smoked Salmon
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Hoshino Coffee 星乃珈琲店 @Plaza Singapura
Hoshino Cofee
I was around the Dhoby Ghaut region (for a reason no one would be interested to know) and since we have seen long long queues at this cafe, I thought of giving it a try!
Everyone knows that when you come to Plaza Singapura, there’s always queues. The longest (used to anyway, not sure if it still is) is Tim Ho Wan (cheapest Michelin 1-Star dim sum shop). Then there is Tsukada Nojo (chicken collagen hot pot called Bijin Nabe 美人鍋). And then there is Hoshino Coffee.
The decor is very classic and European-like, with dark wood furniture and dim lighting to give that warm and homely feel. Waitresses were attentive (when there is few customers) but could not really handle when the crowd started to swell…
Categories: Central, Coffee/Tea Break
Tags: coffee, Dhoby Ghaut, pancake, Plaza Singapura, souffle
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L’Rez @Nanyang Polytechnic
Here again!
This time round, it was to meet an old friend!
So we tried to make a reservation but reservations were full, and we were advised to try walking in at 11:30am. And we did, but it was not full leh! Haha…
L’Rez has been teaming up with more local celebrity chefs in the “Celebrity Chef Series”. After Violet Oon, there was Chef Michael from Brussels Sprouts Group, Celebrity “Chef-in-Black” Emmanuel Stroobant from Saint Pierre and Celebrity Chef Eric Teo from Mandarin Oriental. Good reviews were heard from diners and this proves to be a great opportunity for students to learn from the best!
Categories: Lunch, North
Tags: Ang Mo Kio, chicken thigh, coconut, mango, Nanyang Polytechnic, restaurant, tuna, western
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Ambush @Junction 8
Kenna ambushed!
Off days meant waking up late and lazing around, and going for a good lunch!
Went to Junction 8 for lunch on this beautiful off day, and Ambush has seats so here I am. This is a Fast Casual European Dining outlet (as stated on its website) and we came here a few times before, always wanting to try its pork knuckles but always sold out. 😦
The ambience is casual and they serve very decent European food which includes pastas, paellas, sausages, poultry and seafood! What’s interesting is that their menu is formatted like a newspaper so reading the menu feels like reading a newspaper!
Categories: Central, Lunch
Tags: beef, Bishan, burger, Junction 8, mash potato, mushroom, western
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Barossa @Holland Village
We were hunting for food at Holland Village when we spotted One-for-One Australian Beef Buffet (usual price $43.90++) that was available every Wednesday and Saturday. We had to show the waitress that we had “Liked” their Facebook page before we could start the dinner. There was a time limit of 90 min, but we only had 60 min, since the buffet ends at 10pm… yeah, it was a super late dinner for us!
We liked that there was live music indoors, but that meant that we had to sit outdoors because it was too noisy indoors. Luckily, it was quite a cooling night, so it was pretty relaxing to chill outdoors with live music in the background, and we could still engage in a decent conversation.
Categories: Dinner, West
Tags: alfresco, beef, buffet, Holland Village, mushroom, western
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Osteria Mozza @MBS
Watching chef in action
Chef at salad station
We were back in this vicinity again! This time we were at Gardens by the Bay and decided to go Marina Bay Sands for dinner. It does seem like we are trying to conquer all the Celebrity Chef restaurants huh? 😛
We ended up at Osteria Mozza today! Chefs Nancy Silverton, Mario Batali and Joseph Bastianich (the botak judge from MasterChef) meld their prodigious talents to bring Pizzeria Mozza and Osteria Mozza to the heart of Singapore, and this is one of the 2 Mozzas in the world.
Only the counter seats were available tonight, but it was quite fun to watch the chefs in action actually 🙂 The waiter recommended that we try a 3-course meal and suggested to split up one portion of pasta into two instead of ordering two portions. What a good idea!
Categories: Central, Dinner
Tags: cheese, fish, Marina, Marina Bay Sands, pasta, restaurant, western
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Sembawang Hill Food Centre
This morning, we decided to test out our new hiking shoes! Gotta break in the shoes before the actual trip 🙂
Took a stroll to Sembawang Hills Food Centre as it has been a while since our last visit. This place is certainly much livelier in the mornings than evenings! We decided to try the following:
Categories: Breakfast, North
Tags: Chinese, duck, food centre, kway chap, Sembawang Hill
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db Bistro Moderne @MBS
Impressive entrance
Hubby went to Sands Expo and Conference at Marina Bay Sands for a conference, so we made use of this opportunity to dine at MBS 🙂
He was keen to try out one of the Celebrity Chef restaurants, and we ended up at db Bistro Moderne, because it looked fairly empty and the prices didn’t seem too exorbitant… haha!
This place is owned by celebrity French chef Chef Daniel Boulud, who owns and runs restaurants all over the world from New York City, Palm Beach, Miami, Montreal, Toronto, London, Beijing, to Singapore! He is best known for Daniel, his eponymous, Michelin 3-star restaurant in New York City.
Categories: Central, Dinner
Tags: bread, duck, Marina, Marina Bay Sands, pork, restaurant, western
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Seah Im Food Centre @Telok Blangah
Yummy Murtabak
Before the healthy walk at the Southern Ridges, we gotta have sinful breakfast 😛
The sardines murtabak from Rezki Allah Indian Muslim Food Stall and the teh tarik and kopi-c kosong from the drinks stall next door provided us with the energy needed for the walk 😀
The 10-min wait for the murtabak was very worth, coz the murtabak was hot and crispy, and didn’t taste very oily or fishy, really quite yummy!
Crystal Cafe @Orchard Grand Court
We haven’t been to this place since when we first started dating 😛 But bro mentioned this place last week, so we thought that we could come here as an alternative to the getting-pricier Quality Hotel porridge buffet.
Categories: Central, Dinner
Tags: beancurd, buffet, chicken feet, chicken wing, curry, durian, egg, Orchard, Orchard Grand Court, pork belly, porridge, restaurant, Taiwanese
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